Amount of Starch in Chicken, broilers or fryers, rotisserie, original seasoning, skin only, cooked
Poultry Products
In 100 g (Grams) of Chicken, broilers or fryers, rotisserie, original seasoning, skin only, cooked there is 0 g of Starch. Change amount
Conversion Calculator |
Choose a measurement for calculation
Starch
Starch is a nutrient present in many other foods. The below table lists foods high in Starch other than Chicken, broilers or fryers, rotisserie, original seasoning, skin only, cooked.
Rice, brown, parboiled, dry, UNCLE BEN'S
|
73.83 g
|
73.83%
|
Rice, white, long-grain, precooked or instant, enriched, dry
|
73.77 g
|
73.77%
|
Cornmeal, degermed, enriched, yellow
|
73.3 g
|
73.3%
|
Cornmeal, degermed, enriched, white
|
73.3 g
|
73.3%
|
Cornmeal, degermed, unenriched, white
|
73.3 g
|
73.3%
|
Cornmeal, degermed, unenriched, yellow
|
73.3 g
|
73.3%
|
Snacks, pretzels, hard, plain, salted
|
72.58 g
|
72.58%
|
Rice, brown, long-grain, raw (Includes foods for USDA's Food Distribution Program)
|
72.51 g
|
72.51%
|
Crackers, gluten-free, multigrain and vegetable, made with corn starch and white rice flour
|
71.9 g
|
71.9%
|
RICE-A-RONI, chicken flavor, unprepared
|
71.6 g
|
71.6%
|
Rice and vermicelli mix, rice pilaf flavor, unprepared
|
71.23 g
|
71.23%
|
Potatoes, mashed, dehydrated, flakes without milk, dry form
|
70.6 g
|
70.6%
|
Millet flour
|
69.88 g
|
69.88%
|
Rice and vermicelli mix, beef flavor, unprepared
|
69.7 g
|
69.7%
|
Rice, white, long-grain, parboiled, enriched, dry
|
68.29 g
|
68.29%
|
Rice, white, long-grain, parboiled, unenriched, dry
|
68.29 g
|
68.29%
|
Cereals, corn grits, white, regular and quick, enriched, dry
|
68.23 g
|
68.23%
|
Wheat flour, white (industrial), 9% protein, bleached, enriched
|
68.01 g
|
68.01%
|
Wheat flour, white (industrial), 9% protein, bleached, unenriched
|
68.01 g
|
68.01%
|
Sorghum flour, whole-grain
|
68 g
|
68%
|
Chicken, broilers or fryers, rotisserie, original seasoning, skin only, cooked
Chicken, broilers or fryers, rotisserie, original seasoning, skin only, cooked is a type of Poultry Products. The most significant nutrients in Chicken, broilers or fryers, rotisserie, original seasoning, skin only, cooked are listed below.
Nutrients in Chicken, broilers or fryers, rotisserie, original seasoning, skin only, cooked